DLYohn America’s Next Great Restaurant 04.03.11 Episode 5 Recap from Denise Lee Yohn on Vimeo.
also see:
- episode 4 recap: 3 keys to a successful fast casual restaurant
- episode 3 recap: what makes a great brand slogan
- intro to the show
Tagged with: America's Next Great Restaurant • Bobby Flay • Chipotle • consumer research • Curtis Stone • denise lee yohn • fast casual restaurants • Lorena Garcia • NBC • QSR • restaurant branding • Steve Ells
2 Responses to america’s next great restaurant episode five recap
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Denise,
I just watched the show for the first time tonight based on your recent review. I enjoyed it! Although I don’t have previous episodes to compare to, it seems that they were quite concerned about financial viability. I think they asked everyone about food costs and seemed especially concerned about it.
Thanks for the intro,
Chris
chris — you’re one week ahead of me! i recorded this video last week — tonite’s episode definitely got into financial viability — as well as other important insights — look for my recap! denise